Here are the dates and locations for any upcoming cooking classes and appearances on my calendar. Please check back for updates.
Healthy Living Market, South Burlington, VT – April 7, 2017
Join me and the Intervale Center’s Executive Director, Travis Marcotte, for a culinary conversation and cooking demonstration! It’s an evening of exploring smart (and tasty) ways to utilize local ingredients in your kitchen, even in late winter. We’ll talk about the Intervale Center’s gleaning and food rescue program and how to reduce kitchen waste using less familiar cuts of meat and turning storage vegetables into wonderful dishes. The improvisational menu will take its inspiration from the products brought to us by our farmer friends working with the Intervale Center. Sign up at Healthy Living on-line or in person.
Stonewall Kitchen, York, Maine – Oct 20 & 21, 2017
I am looking forward to a return visit to Stonewall Kitchen Cooking School in the fall of 2017. Check back for details.
Online Classes at Craftsy