Cooking Classes & Appearances

Here are the dates and locations for upcoming cooking classes and appearances on my calendar. Please check back for updates.

 

Richmond Community Kitchen, Richmond, VT – Friday, October 12, 2018 

Gear up for cold weather cooking and brush up your roasting and braising skills in this seasonally-inspired hands-on class at The Richmond Community Kitchen. Together we will create a fall dinner menu centered around a cozy one-pot stovetop chicken braise and a creative take on oven-roasted vegetables, plus other favorite recipes.

 

Milk Street Cooking School, Boston, MA – Thursday, November 1, 2018

Join me for a Master Class at Christopher Kimball’s Milk Street Cooking School in downtown Boston. This demonstration class will cover the “why” behind the “how” of roasting and provide an overview of everything from high-heat roasting to slow-and-low to something in between.

 

Online Classes at Craftsy

Take a class (or two) with me anytime and anywhere by signing up for my online classes (one on roasting and one on braising). These links will offer you a discounted enrollment.
Roasting Techniques Every Cook Should Know
Secrets of Slow Cooking: Mastering the Braise